MinusL fermented milk product with herbs
MinusL fermented milk product with herbs
Put a little springtime on your bread any time of the year! The captivating taste of chives & scallions gives the herb cream an intense, hearty flavour. It’s a real all-rounder: as a spread, for the final touch in sauces, or as dip – this herb cream always tastes just right.
Lactose free* fermented milk product with herbs, 24 % fat in the milk components, heat-treated
INGREDIENTS
96 % sour cream, native maize starch, 1 % herbs (chives, spring onion), sea salt, lactase, spices (onion, garlic, celery, pepper), thickening agent: locust bean gum
Nutritional facts
Average nutritional values per 100 g:
- Energy
- 1011 kJ / 245 kcal
- Fat
- of which saturates - 22.8 g
16.1 g - Carbohydrates
- of which sugars - 5.5 g
3.2 g - Fibre
- 0.7 g
- Protein
- 4.0 g
- Salt
- 1.03 g
*Lactose < 0.1 g / 100 g
